Although light salmon in colour, this wine is not light on the flavour front. Flavours of watermelon, candy and grapefruit with fresh yet elegant acidity. A wine that lingers and entices you to indulge in another sip.
Easily enjoyed on its own, but beautifully paired with canapés, fresh salads and ceviche or sushi dishes. Serve chilled at 10°C
Also good to note that this wine is VEGAN FRIENDLY, as we used no animal or animal-derived products in our production of this wine.
Residual Sugar: 2.3 g/l
Total Acidity: 6.3 g/lpH: 3.28
Harvested: By hand 19th February 2018
Bottled: 19th July 2018
Production: 3,180 bottles (750ml)